Types of pizza ovens for your restaurant

 

Pizza is one of the most popular foods loved by the people as a result more and more pizzerias are opening around the countries. If you are running a pizzeria and want to open a restaurant then you need to first choose the right commercial oven that can make or break your business. It is essential equipment for every restaurant whether pizza is a main dish of the menu or not.  Pizza oven comes in different varieties but the thing is how you can choose the right oven for your food establishment? Each oven has its own features and benefits that make it stand out from others.  Here in this article, we are talking about different types of pizza ovens so that you can choose the right one as per your need.

1.                   Convection ovens

If pizza is the main focus of your restaurant then a convection oven is an ideal option for you.  With this oven, you can prepare more items than just pizza and comes in a compact size. It is a low output machine that can bake five to ten pizzas in about six minutes. But the negative point is that they may cook pizza unevenly and make the edges look a little burned. As compared to others, this oven will consume less space and provide a convenient way of cooking. It uses hot air circulation in the oven for baking which keeps the temperature low and reduces the energy cost to save money.

•                               This type of oven comes in gas and electric models

•                               Cook the food at 460 °F

•                               Oven will preheat to the right temperature in 15 to 20 minutes and take 5 to 6 minutes to cook pizza

2.           Brick Ovens

For those who want to enjoy the rustic and authentic flavor of crispy pizza, wood-burning oven pizza is an ideal choice for them. This oven can give you the taste of unique and authentic traditional pizza. It is equipped with different features to cook the pizza by using the combination of conductive, convection, and reflection heat.

•                               Fuelled by wood-fired and also available with coal and gas option

•                               Temperature can be reached to between 700 and 1000 °F

•                               Take around 45 minutes to 1 hour to preheat and 90 seconds to 5 minutes to cook the pizza. Depend on the thickness of the pizza and quantity

3.           Conveyor ovens

If you don’t need to make hundreds of pizza in a day then conveyor oven is an efficient option for you. It allows you to cook other food items which make it apt 3-in-1 commercial kitchen appliance for many restaurants. It comes in two varieties that include countertop and full-size freestanding units.

•                               Come in gas and electric models

•                               Temperature can reach between 400 and 600°F

•                               Preheat time is not required and cook in 4 to 5 minutes if the temperature is set between 500 to 520 ºF.

4.            Deck oven

The deck oven is a perfect replacement for the brick oven that costs you less expensive. This oven allows you to cook a traditional style of pizza with authentic taste.  It has stone shelves that are called decks where you can place pizza.

•                               Deck oven also available in electric and gas models

•                               Temperature can set between 400 and 600 °F

•                               It takes 60 minutes to preheat the oven and take 6 to 8 minutes to cook the pizza.

Whether you have a small kitchen space or a limited budget, you can serve the delicious and authentic pizza to your customers by choosing the right pizza oven in your food establishment. In the market, you can find different varieties of pizza ovens offered by various renowned brands at great prices. If you are looking for Bartscher oven or oven related accessories or any type of commercial kitchen equipment or appliances then buy them online from HorecaTraders at the best prices with warranty benefits.

Different types of Ice cubes and their uses

 

When you go shopping, you know what exactly you are looking for or what you need. The same thing applies to ice machines also because they are available in different varieties and provide different types of ice. Yes! You should know that all the ice cubes are not the same. You may notice that ice cubes are different in shapes and sizes when you order any drink in restaurants, bars, and clubs. Here in this article, we are talking about different types of ice cubes and their uses so that you can choose the best one as per your commercial business need.

 

Each type of ice is used for specific purposes. Some of the ices are used for cooling drinks whereas others are for chewing or even product display. Let’s start with the types of ice and their use in different applications. 

 

1.      Flake ice

 

Flake ice is soft and snowy which is used for cooling the product quickly and can be easily molded. They are used in fragile seafood displays or food transport to prevent bruising. The softness of flake ice makes it a perfect choice for compresses on injuries without putting much pressure. Flake ice is used in grocery stores, buffets, fish markets, and healthcare institutions.

 

2.      Nugget Ice

 

It is also known by the names like pebble ice, sonic ice, tubular nugget ice, and pellet ice. Nugget ice is very soft that makes it easy to chew while it is hard enough to dispense. Nugget ice is mainly found in healthcare facilities, convenience stores, restaurants, and bars. This type of ice is used in cold drinks, soft drinks, and blended drinks such as frozen cocktail and smoothies. It can easily absorb the drink flavors and easy to break down when chewed.

 

3.      Full cube 

 

It is also called as dice ice or square cube. This is a full ice cube that comes in solid form and contains nearly a 100 % ice-to-water ratio. These are used for ice bagging and dispensing as well as in soft drinks and mixed drinks. It offers clean looks and comes in uniform shape and size. They are large and slowly melt which provide maximum cooling while reducing ice consumption.

 

4.      Crescent Ice

These are distinct half-moon shape ice comes in solid build form. It is used for ice bagging and dispensing and in soft drinks and mixed drinks. You can find them in a commercial kitchen, restaurants, bars, and convenience stores.

 

5.      Gourmet Ice

 

It is also known as top hat Ice or Octagon shaped ice. This type of ice comes in cylindrical or unique octagonal shape with solid build and contains around 100% ice-tow-water ratio. They are used for serving high-end liquors and hard drinks like whiskeys. They are found in bars, upscale restaurants, and banquet halls. Gourmet ice has a unique shape and large size that offers an eye-catching presentation to any drink. 

 

These are the different types of ice types and used for different purposes in various places. If you are looking for ice machines for commercial purpose then you should understand the different types of ices and choose the best one that works well with your needs. You can find a wide range of ice machines and accessories including ice crushers from trusted online stores at great prices. 

Find the Best Pizza Oven from Different Types of Commercial Kitchen Ovens

Even you are not running a pizzeria but you definitely want to spend money in a quality commercial pizza oven for your restaurant. The commercial pizza ovens come in several varieties but you need to choose the one that works well with your restaurant need.

Each pizza oven has its own features and benefits that make them stand out from others. Let’s have a look at it:-

Convection Ovens

If you want to cook pizza efficiently in terms of time and money then you should choose from freestanding convention oven or countertop convection oven. As compared to other ovens, these pizza ovens took less space on your countertop and allow you to cook conveniently. This type of oven utilizes hot air circulated in the oven instead of a conveyor belt. The air efficiently circulates and keeps the temperature lower than the heat generated by other commercial ovens. This is a reason convection ovens help in reducing energy costs and save money. 

• Pizza convection ovens come in both gas and electric models
• It cooks at 460 °F
• This type of oven will preheat to the right temperature in 15 to 20 minutes and took 5 to 6 minutes to cook the pizza

Brick Ovens

If you want to enjoy authentic, rustic and crispy pizza then wood-burning oven pizza is an ideal option. The wood-fired brick pizza ovens can give you a taste which is unique and authentic for pizza lovers. This appliance equipped with an element that helps in cooking pizza by using a combination of convection, conductive and reflection heat.

• A brick pizza oven is fueled by wood-fired but also comes with coal and gas option
• A hearth can reach the temperature between 700 and 1000 °F
• It takes around 45 minutes to 1 hour to preheat and cook the pizza in 90 seconds to 5 minutes, all these factors vary according to the thickness of pizza and numbers of pizzas are in the oven.

Conveyor Ovens

Businesses which do not require making hundreds of pizza in a day, conveyor ovens are an efficient option for them but it works slowly to cook pizza. However, you can cook other food items in conveyor oven that make it efficient 3-in-1 commercial kitchen appliance for some restaurants. This oven comes in two varieties include countertop industrial pizza and full-size freestanding units.

• Available in gas and electric models
• Temperature can reach between 400 and 600°F
• Little to no preheat time is required and It can cook in 4 to 5 minutes if heat is set between 500 to 520 ºF

Deck Ovens

If brick oven cost you expensive then pizza deck oven is a perfect alternative for you. Deck oven gives an authentic taste and efficient cooking pizza. This oven design with stone shelves where you can place pizza, the shelves are called decks in commercial pizza ovens.    

• Deck ovens available in gas or electric models
• Temperature can reach between 400 and 600 °F
• Deck oven can take 60 minutes to preheat and cook pizza in 6 to 8 minutes if heat is set between 500º and 520ºF if pizza is no thick and contain less topping.

Whether you have a small place, a limited budget or want to serve delicious authentic pizza, you can choose from variety of commercial pizza ovens from which you can choose the best one for you.